Item details
Condition
Very Good
Language
English
Topic
Cooking, Food & Wine Basic Cooking & Reference
Format
Hardcover
Publisher
BHG
Publication Year
1970
Country/Region of Manufacture
United States
Edition
1970
Category
Cooking, Food & Wine
Subject
Cooking (General & Reference)
Region
North America & Canada
More about this item
1970 Better Homes and Gardens Meat Cook Book (cookbook)
Amazingly 1970 cookbook. Features not only cool old recipes, but has amazing photos of fashion, design and decor of the time. More than 400 meat recipes!
Hard cover, very good condition. Does show light signs of wear and use throughout, mostly just age. NO rips or tears or writing inside. Does have a bookplate inside front cover: Josephine M. Zimmer
160 pages. Measures 8 1/4” x 11”. Hard bound.